Colorful Open Sandwich



2 slices of bread
Paneer slices
2 tsp tandoori flavour mayonese
2 tsp grated cheeze
2 tsp mustard sauce
4 tsp tomato sauce
1/2 tsp black pepper powder
1/2 tsp mixed herb
Pinch of salt
1tbsp sev
Pomegranate seeds for garnishing



Cut bread into circle shape.

Keep thin slices of paneer on the bread.

Spread black pepper powder, mixed herb n salt on paneer slices.

Cut anothe circle of bread ,same size.

Now take this bread n again cut a small circle to get the circle boarder .

Arrange this on paneer slices.

Now take the small circle m cut into three triangles.

Spread mayonese, cheeze n mustard sauce on each triangle.

Keep on the paneer slicez n in the remaining part fill with sev.

Garnish with pomegranate seeds on sev.

Now take a smaller circle of bread n apply tomato sauce on it.

Keep this on the connecting point of three triangles.

Garnish sev n pomegranate seed on it.

Now apply tomato sauce on the circlr boarder of bread n garnish little sev on this.

Now its ready…without cooking.

Posted from WordPress for Android


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